Store Closure
Dear Valued Customer,
It is with a heavy heart that we at Yosaso must announce the closure of our business. We closed our store on Jan 31st, 2024. Please note that the online store remains open while stocks last.
We want to take this opportunity to thank each and every one of you for your support over the years. It has been a pleasure serving you.
If you have any questions or concerns, please do not hesitate to contact us.
Yours sincerely
Dear Valued Customer,
It is with a heavy heart that we at Yosaso must announce the closure of our business. We closed our store on Jan 31st, 2024. Please note that the online store remains open while stocks last.
We want to take this opportunity to thank each and every one of you for your support over the years. It has been a pleasure serving you.
If you have any questions or concerns, please do not hesitate to contact us.
Yours sincerely
Traditional liqueur in Japan, it is sweet and delicately flavored with this unique taste of Japanese plums called "ume". Very nice as aperitif or as a dessert, it is served cold and with ice cubes depending to your taste. Ume plums in the bottle can be eaten.
Using only carefully selected Kishu Minami Takame plums, natural red perilla is added to plum liqueur that has been aged for more than two years, hence "Extra Years". It is characterized by the vivid colors and refreshing flavor of natural red perilla.
Umeshu plum liqueur with shiso - Extra Years Choya 50ml
€4.20
VAT included
Traditional liqueur in Japan, it is sweet and delicately flavored with this unique taste of Japanese plums called "ume". Very nice as aperitif or as a dessert, it is served cold and with ice cubes depending to your taste. Ume plums in the bottle can be eaten.
Using only carefully selected Kishu Minami Takame plums, natural red perilla is added to plum liqueur that has been aged for more than two years, hence "Extra Years". It is characterized by the vivid colors and refreshing flavor of natural red perilla.
Choya Extra Shisho is a traditional Japanese Umeshu made entirely from Japanese ume and flavoured lightly with shiso herb (perilla), giving a soft pink colour.
Choya carefully follows the traditional Japanese Umeshu recipe, with no added preservatives.
Ingredients: ume fruit, sugar, cane spirit, perilla extract, vegetable colouring.
Alcohol degree: 17°
YS10A114
Data sheet
- Origin
- JAPAN
- Capacity
- 50ml
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Payment secured by debit card
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Door to door or Pick-up(Point Relais) delivery. Possible to pick up at our warehouse
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Cooling-off / Return policy within 14 days of initial payment