Yakisoba are traditional Japanese noodles sautéed in a pan with a sweet and sour okonomiyaki type sauce. Unlike their name, yakisoba noodles are of the...
A simple flavour with a light acidity. Suitable for a wide variety of sushi such as temaki, chirashi-zushi... Also suitable for vegetables & seafood...
Obtained by fermentation of rice, this vinegar is sweeter than wine vinegar. It is used for the preparation of sushi rice, marinades or salad dressings.
