Pokidon - Thon et saumon crus avec avocats sur riz à sushi

Super premium short grain rice. New type of koshihikari rice cultivated with rich mineral soil in Northern Italy. Ideal for sushi and all other japanese dishes.

Sweet sake belonging to the basics of Japanese cuisine for making broths and sauces.

Grilled seaweed sheets for sushi. Scented, crispy and tender, they melt in the mouth. We highly recommend them for your temaki sushi.

Enjoy the authentic and unique flavor, pungency and aroma of wasabi ^^/ For Sashimi, sushi, soba or udon Japanese noodles and more.

Company founded in 1725 and recognized in Japan for the quality of its 100% pure sesame oil. Sesame seeds are carefully selected according to the seasons and then roasted and pressed according to their craftsmanship. As a basic element of Chinese cuisine, Japanese women also use it to cook or season tofu, vegetables and salads.